Hi there! My name is Nicole and I'm the girl behind the counter. I have been cooking since I was a little kiddo catering with my grandma, but I've been doing it professionally for almost 20 years. From fine dining and pastry to teaching and farmer's markets, I've built a career out of playing with my food. My husband, Dave is the unsung hero of the operation whose years in upper management keep things running smoothly. He is also a skilled baker and the all around awesome guy who is always there for me, ready to roll up his sleeves.
You name it, we'll make it. Anything from a wedding cake to making a couple hundred pounds of hand cut french fries, you're in the right place. Caterings, big or small from a business lunch to a backyard wedding. Birthday parties and black tie dinners.
On our daily special board, you'll find homemade soups, sandwiches and anything from our Pad Thai Salad to a Flatbread Pizza. We cook what we crave and we have a lot of fun with it. Check out our Taco Tuesday specials!
We make honest, rustic meals with creative street food flair. Taking all the bounty from the county, we love to use fresh and local ingredients. Real food comes from farms, not freezer trucks. We take a lot of pride in what we put in front of you. That's the love part.